A Brooklyn BBQ is coming to Mare Street Market with smoked meats and pork ribs!
New York BBQ legends are coming together for a big meat feasting weekend!
NYC’s Fette Sau and beer pioneers Brooklyn Brewery are joining forces at Hackney’s Mare Street Market, to launch the Brooklyn BBQ – a weekend of meat-feasting and beer drinking that will run from Friday 13th to Sunday 15th July.
Celebrating Brooklyn’s finest beer and brisket for the first time in the heart of East London, Fette Sau’s founder, Joe Carroll, and Mare Street Market’s Creative Food Director, Gizzi Erskine, have teamed up to create an exclusive 9-piece menu.
With hearty feasts including pork ribs coated in a homemade dry rub blend, smoked meat-flavoured Burnt End Baked Beans and Pork sausage links with chilli and apricot BBQ sauce, the Fette Sau x Mare Street Market menu sees recipes from the New York Deli and Texas BBQ-inspired smoke house merge with Mare Street Market’s “Farmed and Fired”-style of cooking and focus on local East London produce.
Thirsty? Brooklyn Brewery have you covered and will be supplying the perfect pairings in the form of their Brooklyn Lager, Summer Ale, Scorcher IPA and Sorachi Ace.
Visit Mare Street Market, 117 Mare St, London E8 4RU