Avenue Restaurant is bringing American brunch to London with bottomless Aperol Spritz!

Brunch is a New York institution!

But you don’t have to travel to grab a bite of it as Avenue Restaurant & Bar is bringing the all-American brunch to the heart of London’s St James.

From bottomless Aperol Spritzes and indulgent ice cream sundaes to buttermilk pancakes and a French Toast Parlour, all accompanied by a live DJ and an upbeat playlist, Avenue has created the ultimate weekend brunch experience.

With Head Chef Andras Katona at the helm, Avenue’s new brunch menu draws inspiration from the American brunch tradition.

New York style egg dishes, burgers and desserts are given a contemporary refinement synonymous with Avenue’s culinary style and paired with expertly made bottomless prosecco, cocktails and fresh juices.

Bottomless Brunch at Avenue is priced at £25.50 for 2 courses and £28.50 for 3 courses.

Bottomless Prosecco or Bloody Marys on Saturdays and bottomless Spritzes on Sundays are priced at an additional £18.

Visit Avenue 7-9, St James’s St, St. James’s, London SW1A 1EE

You bring the rum, I'll bring the raspberries. Perfect daiquiris all round.