Soho’s new Old Compton Brasserie is now open for soft launch!

Soho is getting a new all-day bar and restaurant called Old Compton Brasserie!

With bespoke art from local artists and pieces that reference the area’s history, as well as cocktails named after Soho icons it’s all themed around the iconic area.

Matt Whiley has curated the drinks list, which will include The Paul Raymond, made with champagne, strawberry, white chocolate and verjus, and The Regina Fong, made with Ciroc apple, pear purée, lemon juice, ginger ale and a black pear foam.

The food menu will celebrate seasonal British produce with dishes like ham, egg and chips, truffle roast chicken, kedgeree scotch eggs with curry mayo and vegan bacon cheeseburgers, so it sounds like Old Compton Brasserie has got all bases covered.

The soft launch is on now from 29th August – 3rd September and you can get 50% off food!

Visit 36-38 Old Compton Street, London W1D 4TT,

You bring the rum, I'll bring the raspberries. Perfect daiquiris all round.