Enjoy Champagne and a three-course menu at OXO Tower Restaurant and Harvey Nichols this Valentines

Spoil the one you love this Valentine’s Day!

Indulge in Champagne and a three-course menu at Harvey Nichols, or at OXO Tower Restaurant, Bar and Brassiere on London’s Southbank.

Available from 14th – 17th February in the Fifth Floor Café at Harvey Nichols Knightsbridge, guests can enjoy threes courses and a glass of Harvey Nichols Rosé Champagne for £80 per couple or a bottle for £100 per couple.

The menu sees a selection of flavourful dishes including Dorset crab thermidor to seared salmon with creamed leeks, caviar and clams, as well as an array of mouth-watering desserts from chocolate orange fondant to passionfruit and mango cheesecake.

The Head Chef at OXO Tower has specially created menus for the Restaurant and Brasserie to showcase the very best of British produce – two magical menus to impress the one you love.

Gaze over the twinkling London skyline and enjoy the beautiful view accompanied by a three-course menu at the OXO Restaurant for £140 per person with bottle of Moët Champagne, or £100 per person at the OXO Brasserie with a bottle of OXO Champagne.

Dishes on Valentine’s Day Menu at OXO Tower Restaurant include langoustine ravioli, chateaubriand for two and a smoked white chocolate panna cotta.

The Valentine’s Day Menu is available in the Fifth Floor Café at Harvey Nichols Knightsbridge from Friday 14th – Monday 17th February 2020, 12pm – 8pm and at the OXO Tower Restaurant and Brasserie on 14th February 2020, 6pm – 11pm.

A Valentine’s Day Menu will also be available in Harvey Nichols hospitality sites including Edinburgh, Manchester, Birmingham, Leeds and Bristol.

You bring the rum, I'll bring the raspberries. Perfect daiquiris all round.