Street food bosses KERB are throwing a massive fifth birthday bash!
KERB is celebrating five years in style!
And you’re going to want to be there…
This year, for the first year EVER they’re bringing back ‘KERB ALUMNI’ (feat. street food titans The Ribman, Bleecker + Bao) to ‘KERB-laborate’ at their party, side-by-side with our current KERBanists and newly hatched inKERBator talent (Greedy Khao, Sheng High, Piadina Project).
They’ll be £5 one-off dishes you will not get anywhere else, like a black pudding cheeseburger and Taiwanese steamed bun bao.
If that doesn’t take your fancy there’s also donut ice cream toasties from Vicky’s and Blu Top, a Rib Dog from The Rib Man and Oh My Dog, NYC bodega store sandwiches from Decatur and Project Sandwich, and an ‘blao/bao-urger’ collab from Bleecker and Bao.
To wash it all down they’ll be craft beer, cocktails and live music!
The Birthday feast takes place Friday 20th & Saturday 21st October 2017 from 5pm – 11pm. Get early bird tickets online now.
Visit Kerb Food at West Handyside Canopy, Kings Cross, London, N1C